Asia Beer Awards 2010
Fact Sheet
Synopsis:
The
inaugural Asia Beer Awards will be held in conjunction with Beerfest Asia 2010,
16th-20th June at the Singapore Formula 1 pit lane. The
purpose of the awards is to highlight the variety of beers now available in the
region as well as those looking to penetrate the lucrative Asian market.
Traditionally
lager and pilsner beers have dominated the Asian beer market, however over the
past decade Asian consumers have displayed a greater desire for diversity in
their favourite brews. As a reaction to this maturing market importers have
improved the availability of artisan and craft beers from around the world
significantly. The annual Asia Beer Awards aims to showcase the best beers
available in the region and in partnership with Beerfest Asia will provide
guests at the festival with the opportunity to explore for themselves the rich
diversity of flavours found in the world of beer.
Also,
for the first time, we shall be holding the SE Asia Microbrewery Awards (please
see below) to highlight the range and availability of beers now being brewed
within the South East Asia region by smaller, independent organizations.
Event Date.
The
Asia Beer Awards 2010 will be held June 14th-16th 2010,
with the winners announced during the trade event at this year’s Beerfest Asia
on Wednesday 16th June.
Location.
Judging
will be held at “Malted Milk” at the Studio M Hotel, Mohd. Sultan Road. Judging
will not be open to the public; as such we would appreciate if the location was
not divulged in the media until after the event to avoid any unnecessary
distractions on the days of the judging. Media will be invited to attend
a judging session at 1-3pm Tuesday 15th June.
Categories.
Entries
into the Asia Beer Awards 2010 will be split into eighteen (18) Categories
(listed below), each category will be judged according to the corresponding
technical specifications for its style as outlined by the Brewers Association*
(please see attached list for technical specifications).
|
-
Wheat
Beer (Hefeweizen or Wit) |
-
Dunkel
Weizen |
|
-
International
Lager |
-
Seasonal
Ale |
|
-
Pilsner |
-
Porter |
|
-
Golden
Ale |
-
Stout |
|
-
Belgian
Blonde Ale |
-
Strong
Ale/Lager |
|
-
Pale/Amber
Ale |
-
International
Pub Ale |
|
-
India
Pale Ale |
-
Low
Carbohydrate Lager |
|
-
Brown Ale |
-
Flavoured
Beer |
|
-
Belgian
Dark Ale |
-
Cider |
(*The Brewers
Association is the largest organization of brewers in the United States of
America (with over 1000 US brewery members) and they are the organizers of the
World Beer Cup ® – for more information
please see their website www.brewersassociation.org. Please note their official title is
not The Brewers Association of America.)
How will the
beers be judged?
Each
beer will be blind judged (in an unlabelled glass so the judges have no idea of
the origin/brand of the beer they will be tasting) and will be awarded marks
based on a strict five (5) point
marking system covering appearance, aroma, flavour & body, style and
technical quality with a maximum of 20 points available (outlined below). The
points awarded for each criteria will be added together to provide a score for
each beer. The beer with the highest points in each category will be awarded
the Gold Medal for its class, with the two runners up being awarded the Silver
Medal and Bronze Medal respectively. In the event of a tie, the chairman of the
judging panel will decide which beer is the winner (again, after a blind
tasting). There must be at least 6 entries per category for all three medals
(Gold, Silver & Bronze) to be awarded
In
the case where there are several different beer styles in the same category,
for example Wheat Beer where there will be
Hefeweizen (German Style) and Wit/White (Belgian Style), the beer will
be judged and receive a score according to its specific style. The scores will
then be compared with the winners medals going to the beers with the highest
points.
The 5 Point
Judging System Points Allocation
|
|
Character |
|
Points |
|
1 |
Appearance |
-
Colour -
Carbonation/foam -
Characteristics |
Maximum 3
points |
|
2 |
Aroma |
-
Positive
characteristics -
Aroma
faults |
Maximum 5
points |
|
3 |
Flavour &
Body |
-
General
characteristics -
Bitterness -
Fermentation
products -
Flavour
faults |
Maximum 6
points |
|
4 |
Style |
-
Appropriate
for its class |
Maximum 3
points |
|
5 |
Technical
Quality |
-
Absence
of major faults -
Balance -
Drinkability |
Maximum 3
points |
|
|
Total |
|
Maximum 20
points |
Who can
enter?
Anybody
who brews or distributes beer commercially may enter their product. We are
expecting an international field in excess of 300 beers for the Asia Beer
Awards 2010.
How to enter?
Entry
is via online registration on our website www.beerfestasia.com (note: we will need to supply the direct
link to the Asia Beer Awards section of the website once it is up and running).
Closing date
for entries.
All entries must be registered via
our online registration by 15th May 2010.
What does it
cost to enter?
Entry
is free for all exhibitors at Beerfest Asia 2010 with the submission of twelve
(12) bottles for judging per beer entered. Entry for non exhibitors is S$50 per
beer entered plus twelve (12) bottles per entry for judging. Beers must arrive
in Singapore no later than 31st May 2010 (payment for non exhibitors
must also be made by this date). Shipping details can be provided if required.
Who are the judges?
The
panel will consist of 8 judges, of which at least three will be accredited
international beer judges and brewmasters, and a chairman. So far judges
confirmed are:
|
Judge |
Company |
|
Fal Allen |
Brewmaster,
Archipelago Brewery Singapore |
|
Alexander
Buchner |
Brewmaster,
Paulaner Brauhaus Singapore |
|
Dick Cantwell |
Brewmaster,
Elysian Brewing Company, Seattle, Washington USA |
|
Gerry Yeo |
Director, Beer
Importers & Distributors Singapore. The first Asian to be inducted into
the Chevalerie du Forguet des Brasseurs (the inner sanctum of the Belgian
brewers guild). |
|
Media Rep |
Singapore
Press Holdings |
|
Raymond Lee |
Director,
iBrew Singapore – distributing homebrew systems & ingredients in
Singapore. |
|
Stuart Mort |
Oracle, Asia
Pacific |
|
TBA (poss.
Australian brewmaster) |
Austrade to
revert |
Note: Any judge
who has products competing in the awards will not be allowed to judge the
categories in which their beers are competing.
|
Chairman |
Company |
|
Charles
Guerrier |
Euro Bar
Concepts & Consulting Pte Ltd, Singapore |
SE Asia
Microbrewery Awards.
These
inaugural awards will be judged at the same time as the Asia Beer Awards. The
aim of the awards is to highlight the growing diversity of beers being produced
and appreciated in the SE Asian Region. In Singapore alone there are now 7
microbreweries, mostly with more than one outlet each, there are also many
successful microbreweries in Indonesia, Thailand, The Philippines and Vietnam.
The
beers from these microbreweries will be judged in eight (8) categories:
|
-
Wheat
Beer (Hefeweizen or Wit) |
-
India
Pale Ale |
|
-
Pilsner |
-
Dunkel
Weizen |
|
-
Golden
Ale |
-
Stout |
|
-
Pale/Amber
Ale |
-
Flavoured
Beer |
As
with the Asia Beer Awards, Gold, Silver and Bronze medals will be awarded to
the top three beers respectively in each category. It is hoped that success in
the competition will help the microbreweries promote their beer to a greater
audience.
Who can
enter?
Any
SE Asian Microbrewery that commercially brews less than 18,000 Hectolitres of
beer a year may enter their products.
How to enter?
Entry
is via online registration on our website www.beerfestasia.com (note: we will need to supply the direct
link to the Asia Beer Awards section of the website once it is up and running).
Closing date
for entries.
All entries must be registered via
our online registration by 15th May 2010.
What does it
cost to enter?
Entry
is free for all exhibitors at Beerfest Asia 2010 with the submission of twelve
(12) bottles for judging per beer entered. Entry for non exhibitors is S$50 per
beer entered, twelve (12) bottles per entry for judging plus S$1 per bottle
shipped to Singapore to cover import duty. Once the beer arrives in Singapore
all costs will be borne by the organizers. Beers must arrive in Singapore no
later than 31st May 2010 (payment for non exhibitors must also be
made by this date). Details of our handling agent can be provided if required.
Who to
contact?
For
further details regarding the Asia Beer Awards 2010 or the SE Asia Microbrewery
Awards 2010 please contact Charles Guerrier at charlie@beerfestasia.com