Booth No.: NF4
Beirut Grill is the best place for you as it serves fine and authentic Lebanese and Arabic cuisine.
Booth No.: WF1
Easy Eggs by JAR serves quail eggs as our main product.
There are 3 different types of product
1. Mentaiko Quail Eggs – Scramble egg balls topped with mentaiko sauce and live flame torch finish.
2. Fried wanton quail eggs – Hard boiled quail egg wrapped in wanton skin, deep fried until golden brown crispy and topped with 2 sauces of your choice.
3. Cheesy quail eggs – Scramble egg balls topped with cheese and live flame torch finish.
Booth No.: WF2
Famous for it’s bikers’ theme decoration and American style gourmet, The Handle Bar will be preparing their succulent barbeque pork ribs and many others.
Booth No.: NF2
An experience for all senses, Kontiki offers a casual dining experience overlooking the spectacular Kallang river and Marina Bay city skyline, uniquely tucked next to the Benjamin Sheares bridge.
We serve American cuisine, where something for every taste is sourced fresh, made to order and prepared with love for good food.
Booth No.: EF1
Platform 1094 is a unique Wizardry theme restaurant, which follows through from its decor and ambience to its food and beverage. Platform 1094 serves up a selection of Singaporean-western fusion dishes, incorporating a local tinge of flavours in most of its dishes.
Booth No.: NF3
Plentyfull is an all-day dual concept restaurant and patisserie which located at Millenia Walk. It serves honest, hearty, and homemade meals away from home. Our chefs take pride in preparing artisanal cuisine from scratch, using only the freshest seasonal produce available.
They will be serving special Japanese inspired flavoured hotdogs, the perfect match with an ice cold Japanese beer.
Booth No.: EF2
A team of talented culinary and event professionals got together and decided to create their own brand of fine gourmet catering. With their 15 years of experience having worked in various renowned food and beverage establishments, they decided to put their strengths together to form a unique event catering service unlike others, specialising in artisanal and savoury canapés as well as epicurean cuisine.
Booth No.: NF1
Swiss Butchery has been known for the freshness and variety of gourmet delicacies they bring in from around the world. They will be serving cheeses and cold cut platters at the festival.